Lunch Menu
Quick dishes for lunch
from 06.07. – 10.07.2026
(Mondays to Fridays von 11.30 – 14.30 Uhr) *
MONDAY, 06.07.2026
Pizza
Salami, Bell Peppers, and Onions D, I
16 €
Penne all’Arrabbiata
con Salsiccia e Grana Padano D, I
16 ½ €
Zander Fillet, Saltimbocca-Style
wrapped in South Tyrolean speck, served on creamy lemon polenta A, D, B
17 ½ €
Roast Pork
with pepper sauce and mashed potatoes D
17 ½ €
TUESDAY, 07.07.2026
Pizza
Tonno e Zwiebeln B, D, I
16 €
Rigatoni
with chicken strips, mushrooms, and cream sauce D, I
16 ½ €
Pollock fillet
with herb oil, rice, and broccoli B
17 ½ €
Turkey Steak
with grilled vegetables and rosemary potatoes
17 ½ €
WEDNESDAY, 08.07.2026
Pizza
Prosciutto e Funghi D, I
16 €
Casarecce
con Guanciale croccante, Pomodorini, Pecorino Romano e Rucola D, I
16 ½ €
Doradenfilet
with lemon sauce and parsley potatoes B, D
17 ½ €
Sea bream fillet
in a mushroom cream sauce with croquettes D
17 ½ €
THURSDAY, 09.07.2026
Pizza
Diavola D, I
16 €
Fusilli
with Mediterranean vegetables and mozzarella D, I
16 ½ €
Redfish fillet
with tomato-olive sauce and basmati rice B
17 ½ €
Ground Beef Steak
with pepper sauce and pan-fried potatoes D
17 ½ €
FRIDAY, 10.07.2026
Pizza
Hawaii D, I
16 €
Mezze Maniche
con Crema di Peperoni, Stracciatella e Pangrattato croccante D, I
16 ½ €
Salmon fillet
with dill-lemon sauce and vegetable rice B, D
17 ½ €
Chicken Cutlet
with French fries and a mixed salad A, I