English Menu

  • English Menu 28.01.25

    Weekly Card

    Weekly changing dishes
    at the Ristorante ROMANS from 04.02. – 10.02.25

    Codfish ball

    on carrot-ginger velouté and potato crisps B, A

    23 €

    Baked Camenbert with glazed chestnuts and mandarins

    on lamb’s lettuce with pomegranate seeds D

    22 €

    Cannellini bean cream

    with goat’s blue and Roman broccoli D

    12 €

    Sardinian fregola

    with gilthead bream, courgette flowers and bottarga B

    23 €

    Tagliatelle with Guanciale

    served with walnuts, Treviso radiccio and gorgonzola sauce D, K3

    22 €

    Milanese veal escalope with Jerusalem artichokes

    served with hazelnuts and demi-glace with porcini mushrooms A, D, K2

    32 €

    Fillet of skrei with almond crust and black piedmont rice

    served with shallot and clementine sauce  B, D, K1

    32 €

    Paris Brest

    with hazelnut pralines and coffee crème anglaise D, A, K2

    11 €

    Liquid chocolate cake

    with raspberry and passion fruit A, D

    12 €

    Lunch menu

    Quick dishes for lunch

    from 04.02. – 10.02.25

    (Mondays to Fridays von 11.30 – 14.30 Uhr) *

    Mortadella salad

    made from chickpeas, lentils and pistachios K6

    14 €

    Scialatielli drawn from bronze (Diavola type)

    with spicy salami, cherry tomatoes and baby mozzarella E

    16 €

    Piccata alla Milanese (Milanese-style pork cutlet)

    served with spaghetti with tomato sauce E, D

    17 €

    Fried fish duet

    with paprika-caper sauce and boiled potatoes B, E

    17 €

    * We serve a surprise starter with all dishes on the lunch menu.

  • ROMANS Menu English

    Antipasti

    Insalate

    Zuppe

    Paste

    Penne and spaghetti are also available gluten-free. We would be happy to prepare your selection as a risotto. Pasta dishes served as starters are € 3 less.

    Pesce

    We serve all fish dishes with salad fresh from the market, fresh vegetables or boiled potatoes.

    Carne

    All meat dishes are served with fresh vegetables and rosemary potatoes.

    All calves are dairy calves.

    Pizza

    Our pizza is mainly intended for our youngest guests, as unfortunately we do not have the opportunity to bake pizzas in a stone or wood-fired oven. That’s why we only offer pizza after 6 p.m. for our „little“ guests. Thank you for your understanding.

    We would be happy to create the pizza of your choice – extra ingredients € 3 each.

    Dolce

    Surprise Menu

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